The global freeze-dried fruits market is undergoing a structural transformation-no longer confined to premium snacking, it is now emerging as a critical functional ingredient layer for modern food formulation. As clean-label demand intensifies and plant-based innovation accelerates, procurement teams are rapidly shifting toward low-moisture, high-performance fruit formats that enhance shelf...

The global milk ingredients market is entering a phase of sustained expansion as food manufacturers increasingly rely on specialized dairy components to enhance nutritional value, texture, and functional performance in modern food formulations. According to new industry analysis by Future Market Insights (FMI), the market reached USD 78.4 billion in 2025 and is expected to grow to USD 82.2...

The global millet starch market is entering a decisive decade of steady, value-driven expansion, reshaping how food manufacturers and industrial processors source and apply starch ingredients. Valued at USD 5,400.0 million in 2025, the market is projected to reach USD 9,785.8 million by 2035, advancing at a 6.1% CAGR. This growth reflects rising adoption of alternative grain starches,...

The global organic pet food market is entering a structurally transformative growth phase, projected to expand from USD 2.7 billion in 2026 to USD 5.7 billion by 2036, registering a CAGR of 7.8%. According to Future Market Insights (FMI), the industry’s expansion is increasingly driven by the humanization of pet nutrition, where pet owners apply the same dietary standards—organic,...

The global seafood market is entering a phase of steady, resilience-driven growth, with valuation projected to rise from USD 162.0 billion in 2026 to USD 216.2 billion by 2036, expanding at a CAGR of 3.3%. This trajectory reflects a structural shift toward protein-rich, sustainable diets, alongside rapid advancements in aquaculture and cold chain infrastructure. Industry stakeholders are...

The global oats market is entering a structurally transformative phase, with its valuation projected to rise from USD 11.2 billion in 2026 to USD 16.8 billion by 2036, advancing at a steady CAGR of 4.1%. According to industry analysis, this growth signals a shift from oats being a traditional breakfast staple to a versatile, health-driven ingredient embedded across modern food systems. This...

The global marine collagen market is on track to witness significant growth, with valuations expected to rise from USD 1.0 billion in 2026 to USD 2.0 billion by 2036, at a CAGR of 7.1%. This expansion is underpinned by growing consumer preference for natural, sustainable ingredients across cosmetics, nutraceuticals, and medical applications. As the market matures, marine collagen is...

The global fishmeal and fish oil market is entering a new performance-driven cycle. Valued at USD 8.8 billion in 2026, the market is projected to expand to USD 18.2 billion by 2036, registering a robust CAGR of 7.5%. Growth formation is increasingly shaped by how effectively producers stabilize raw material supply, manage quota volatility, and convert marine...

The global functional beverage industry is projected to reach USD 192.8 billion in 2026, reflecting sustained momentum driven by preventive healthcare awareness and consumer demand for health-enhancing drink formulations. According to Future Market Insights (FMI), total revenue is forecast to expand at a CAGR of 5.4% from 2026 to 2036, elevating the market value to USD 326.5 billion by...

According to analysis, the global flavors industry is entering a transformative growth phase, driven by rising consumer demand for authentic and natural taste experiences. The market is projected to reach USD 21.4 billion in 2026 and expand at a CAGR of 5.5%, ultimately surpassing USD 36.6 billion by 2036. This growth trajectory reflects a fundamental shift in product development strategies....

Over the forecast period, demand in the global gelato market is expected to expand at a steady CAGR of 5.0%, with revenues rising from USD 24.7 billion in 2026 to approximately USD 41.0 billion by 2036. This growth trajectory reflects a broader transformation in consumer dessert preferences, where indulgence is increasingly defined by authenticity, craftsmanship, and premium ingredient sourcing...

According to analysis by Future Market Insights (FMI), the global poultry feed market is entering a phase of accelerated transformation as rising protein consumption and rapid commercialization of poultry farming reshape global demand dynamics. Across the poultry feed industry, market valuation is projected to reach USD 253.2 billion in 2026, driven by surging global demand for affordable...

According to analysis by Future Market Insights (FMI), the global poultry feed market is entering a phase of accelerated transformation as rising protein consumption and rapid commercialization of poultry farming reshape global demand dynamics. Across the poultry feed industry, market valuation is projected to reach USD 253.2 billion in 2026, driven by surging global demand for affordable...

The global resveratrol market is entering a high-growth phase, with projections indicating a rise from USD 143.62 million in 2026 to USD 437.84 million by 2036, registering a strong CAGR of 11.8%. This accelerated trajectory reflects a structural shift in how ingredient buyers evaluate suppliers—placing increasing emphasis on specification discipline, repeatable quality, and long-term...

According to Future Market Insights (FMI), the global vanilla bean market is entering a phase of stable and premium-driven expansion, supported by sustained demand from food, beverage, and wellness industries worldwide. The market is valued at USD 14.3 billion in 2026 and is projected to reach USD 23 billion by 2036, expanding at a CAGR of 4.7% over the...

The demand for frozen egg products in South Korea is poised for steady expansion over the next decade, supported by the rapid growth of the country’s food processing sector and increasing consumption of convenience foods. According to recent market analysis, the South Korean frozen egg market is projected to grow from USD 115.8 million in 2026 to USD 192.7 million by 2036, reflecting a...

The global shrimp market is entering a period of strong and sustained expansion, supported by growing consumer demand for high-protein seafood, advances in aquaculture technology, and the rising popularity of convenient seafood products. According to recent industry analysis, the shrimp market is projected to reach USD 75.6 billion in 2026 and is expected to nearly double to USD 162.7 billion...

The global calcium propionate market is witnessing sustained expansion as food manufacturers intensify efforts to reduce spoilage losses while maintaining distribution efficiency. According to new analysis by Future Market Insights (FMI), the industry surpassed USD 589.6 million in 2025 and is projected to reach USD 623.3 million in 2026, eventually climbing to USD 1,082.4 million by 2036. This...

The global marine enzymes market is entering a decisive growth phase as pharmaceutical innovation, environmental biotechnology, and functional food development increasingly rely on specialized enzymes derived from marine organisms. According to new analysis by Future Market Insights, the industry is projected to expand steadily over the next decade, creating substantial opportunities for...

The global marine enzymes market is entering a decisive growth phase as pharmaceutical innovation, environmental biotechnology, and functional food development increasingly rely on specialized enzymes derived from marine organisms. According to new analysis by Future Market Insights, the industry is projected to expand steadily over the next decade, creating substantial opportunities for...

The global high-intensity sweetener market is entering a period of structural transformation as food and beverage manufacturers rapidly reformulate products to meet stringent health regulations and shifting consumer preferences. According to industry analysis, the market surpassed USD 2,388 million in 2025 and is projected to grow from USD 2,543 million in 2026 to approximately USD 4,776...

The global Malt Ingredients Market is entering a new phase of transformation driven by premium beverage demand, clean-label reformulation, and evolving supply-chain strategies. According to the latest industry analysis, the market was valued at USD 28.5 billion in 2025 and is projected to reach USD 29.8 billion in 2026, eventually climbing to USD 52.5 billion by 2036, expanding at a compound...

The global fish meal market is entering a new phase of strategic growth as aquaculture expansion and limited marine supply reshape demand dynamics. According to recent industry analysis, the market was valued at USD 46.6 billion in 2025 and is projected to reach USD 48.7 billion in 2026. By 2036, the market is expected to grow to USD 74.8 billion, reflecting a compound annual growth rate (CAGR)...

The global food coating ingredients market is entering a structural transformation phase, driven by automation, premiumization, and clean-label reformulation. Valued at USD 5.5 billion in 2025, the market is projected to reach USD 5.9 billion in 2026 and surge to USD 11.3 billion by 2036, reflecting a steady CAGR of 6.7%. An absolute dollar growth of USD 5.4 billion over the forecast period...

The global natural flavors market is entering a decade of structural transformation, with valuation rising from USD 8.0 billion in 2025 to USD 8.7 billion in 2026 and projected to reach USD 19.7 billion by 2036. According to analysis by Future Market Insights (FMI), the market is set to expand at a CAGR of 8.5% between 2026 and 2036, reflecting an absolute dollar opportunity of USD 11.0...

 The global gluten-free products market is transitioning from a niche dietary segment into a mainstream food industry pillar. Valued at USD 6.3 billion in 2025, the market is projected to reach USD 6.7 billion in 2026 and surge to USD 13.2 billion by 2036, expanding at a CAGR of 7.0%. An absolute dollar opportunity of USD 6.5 billion over the decade underscores a structural shift...

The global cheese market is entering a decade defined by strategic consolidation, input cost discipline, and premium portfolio expansion. Valued at USD 105.5 billion in 2025, the market is projected to reach USD 111.2 billion in 2026 and surge to USD 188.1 billion by 2036, reflecting a steady CAGR of 5.4%, according to the latest analysis by Future Market Insights (FMI).Growth is being driven...

The global food additive market is entering a period of stable expansion as food manufacturers continue to rely on functional ingredients to maintain product safety, flavor consistency, and shelf stability. According to new analysis by Future Market Insights (FMI), the market was valued at USD 5.0 billion in 2025 and is expected to grow to USD 5.4 billion in 2026, ultimately reaching USD 7.5...

The global feed enzymes market is entering a phase of strategic expansion as livestock producers increasingly adopt biochemical solutions to enhance feed efficiency and improve animal nutrition outcomes. According to recent industry analysis by Future Market Insights, the market is projected to grow from USD 2.8 billion in 2026 to USD 4.6 billion by 2036, registering a steady 5.1% CAGR during...

The global plant-based food market is entering a new phase of structured and scalable growth, transitioning from niche innovation to mainstream consumption. According to industry analysis by Future Market Insights (FMI), the market is projected to expand from USD 15.9 billion in 2026 to USD 49.5 billion by 2036, registering a robust CAGR of 12.0% during the forecast period. This expansion...

The global nuts market is entering a phase of steady expansion as health-focused snacking trends, premium product innovations, and evolving global trade networks strengthen demand across food processing, confectionery, and direct consumption segments. According to recent analysis by Future Market Insights (FMI), the market is projected to grow from USD 87.3 billion in 2026 to USD 134.7 billion...

The global astaxanthin market is projected to be valued at USD 326.4 million in 2026 and is forecast to reach USD 794.2 million by 2036, expanding at a compound annual growth rate (CAGR) of 9.3%, according to industry analysis. Growth is being driven by higher pigment inclusion in commercial salmon farming and accelerating demand for natural, algae-derived...

The global gum arabic market is entering a phase of sustained expansion as food and beverage manufacturers accelerate the shift toward natural emulsifiers and clean-label stabilizers. According to recent industry analysis, the market is expected to be valued at USD 1.2 billion in 2026 and is projected to reach USD 2.4 billion by 2036, expanding at a 7.2% compound annual growth rate (CAGR)...

The global vanillin market is entering a period of steady expansion as food manufacturers, pharmaceutical companies, and flavor houses increasingly rely on cost-effective flavoring compounds to stabilize product formulations. Industry analysis indicates that the market is expected to reach USD 0.9 billion in 2026 and expand to USD 1.5 billion by 2036, progressing at a compound annual growth...

The global beta-glucans industry is entering a phase of sustained expansion as demand for scientifically validated functional ingredients grows across nutraceutical, pharmaceutical, and functional food sectors. Increasing consumer focus on immune health and preventive nutrition continues to elevate the relevance of bioactive compounds such as beta-glucans. Industry valuation is projected to...

The global customized premix market is entering a phase of structured expansion as manufacturers increasingly prioritize formulation accuracy, repeatable nutrient delivery, and consistent production outcomes. According to the latest industry analysis, the market is projected to grow from USD 10.40 billion in 2026 to USD 18.79 billion by 2036, registering a compound annual growth rate (CAGR) of...

The global pulse ingredients market is entering a period of steady and strategic expansion as food manufacturers intensify their focus on plant-based nutrition, protein fortification, and functional ingredient innovation. Industry analysis indicates that the market is valued at USD 25.8 billion in 2026 and is projected to reach USD 46.6 billion by 2036, registering a compound annual growth rate...

The global fruit and vegetable ingredient market is entering a decade of structural transformation, driven by the food industry's decisive pivot toward natural functionality. Valued at USD 11.9 billion in 2025, the market is projected to grow to USD 12.4 billion in 2026 and reach USD 19.1 billion by 2036, expanding at a CAGR of 4.4%. An absolute dollar opportunity of USD 6.7 billion over the...

The global lingonberry powder market is projected to generate around USD 368 million in 2026 and expand to USD 550.0 million by 2036, reflecting a 4.1% CAGR over the forecast period. Growth is shaped less by retail trends and more by formulation discipline, processing efficiency, and supply reliability across food, beverage, and nutraceutical applications. Lingonberry powder has moved...

The global food industry is entering a phase where formulation precision and shelf-life optimization are becoming central to large-scale food production. According to new industry analysis, the Food Additives Market is projected to be valued at USD 72.5 billion in 2026 and is expected to expand to USD 118.1 billion by 2036, registering a compound annual growth rate (CAGR) of 5.0%. Unlike many...

The global herb and spice extracts market is poised for steady expansion as food manufacturers, nutraceutical companies, and personal care brands increasingly turn toward natural ingredients. The market is projected to grow from USD 18.5 billion in 2026 to USD 25.5 billion by 2036, reflecting a compound annual growth rate (CAGR) of 3.3% during the forecast period. Growing consumer awareness...

The global peanut butter market is witnessing steady growth as consumers increasingly incorporate protein-rich and convenient foods into their daily diets. The market is valued at USD 5.8 billion in 2026 and is projected to reach USD 8.5 billion by 2036, expanding at a CAGR of 3.9% during the forecast period. Rising demand for nutritious spreads, plant-based protein sources, and...

The global fruit and vegetable ingredient market is entering a decade of structural transformation, driven by the food industry's decisive pivot toward natural functionality. Valued at USD 11.9 billion in 2025, the market is projected to grow to USD 12.4 billion in 2026 and reach USD 19.1 billion by 2036, expanding at a CAGR of 4.4%. An absolute dollar opportunity of USD 6.7 billion over the...

The global Food Encapsulation Market was valued at USD 7.1 billion in 2025 and is projected to grow to USD 7.8 billion in 2026, ultimately reaching USD 19.7 billion by 2036, according to analysis by Future Market Insights. The decade-long expansion reflects a robust CAGR of 9.8%, signaling a structural transformation in how bioactive ingredients are stabilized and delivered across global food...

The global food coating ingredients market is entering a structural transformation phase, driven by automation, premiumization, and clean-label reformulation. Valued at USD 5.5 billion in 2025, the market is projected to reach USD 5.9 billion in 2026 and surge to USD 11.3 billion by 2036, reflecting a steady CAGR of 6.7%. An absolute dollar growth of USD 5.4 billion over the forecast period...